
A man commented on our Facebook page and revealed the truth behind Pasar Malam vendors. Seems like the hygiene level is really bad.
“Personally, I worked in Pasar Malam during my teenage years. It is bloody true that food handler has no ethic when preparing food.·”
“I have seen worst scenario. Expired greenish chicken soaked in lemon water and deep fry to golden crispy chicken. I wondered how people can consume it.”
“Behind pasa malam trade. Is very dirty and disgusting especially come to food and hygienic. I would glad to share more.”
Facebook Comments by Louis Wong
What do you guys think?