Imagine walking into a pub/disco ordering some beer to enjoy. But the moment you taste it the beer taste sour or either watered down beer with soda or water.
I used to visit cheap bars in the past until many of them started serving me a watered-down beer. Why are so many pub or in today’s context “dine-in pub” doing this?
No business then like that ah
Why another disco no need to do this. Probably it’s because your management is sh*t and you cant manage to attract the customers to work in your rotten shop. That is why no business.
I felt insulted whenever I have to control the bartender about the watered-down beer and most of them swear that they did not add anything to the beer,
Guys next time you visit a cheap pub. Please stare at the bartender that is drafting your beer. He will start to feel guilty and panic. Because your beer might transform into Soda if you fail to look at the drafting.
I do know that tiger(APB) check random pubs for quality assurance but still got many bars doing this to save money,
Submitted by the ultimate siam kia.