Get Ready for McDonald’s New Creamy Mushroom Double Cheeseburger
McDonald’s Singapore has announced the launch of its latest burger creation, the Creamy Mushroom Double Cheeseburger, set to hit stores on April 4th. This mouth-watering burger is packed with beef patties, a delectable creamy mayo sauce, grilled mushrooms, melted cheese, and caramelized onions.
For those who crave a little extra protein, you’ll be happy to know that the Creamy Mushroom Cheeseburger will also be available as a Triple Cheeseburger. The Extra Value Meal starts at S$7.90 for the double and S$9.90 for the triple, offering great value for money.
In addition to the burgers, McDonald’s Singapore will also be releasing a range of new and returning menu items. Fans of Japanese-inspired flavors can look forward to the Nori Shoyu Shaka Shaka Chicken McBites, available from S$3.90. And for those with a sweet tooth, the Taro Custard Pie will be a must-try, priced from S$1.80.
Limited-edition items such as the Potato Wedges, Purple Sweet Potato Ice Cream, and Double Chocolate Frappé will also be making a comeback. The Potato Wedges will be available from S$4.70, the Purple Sweet Potato Ice Cream from S$1.20, and the Double Chocolate Frappé from S$5.20.
With so many delicious options to choose from, McDonald’s Singapore is certainly spoiling its customers this April. So mark your calendars for April 4th and get ready to indulge in the Creamy Mushroom Double Cheeseburger and other tasty treats. Your taste buds will thank you!