Recall of Jing Li Hwa Fish Ball with Fish Roe Filling Due to Undeclared Egg Allergen
The Singapore Food Agency (SFA) has issued a recall of Jing Li Hwa Fish Ball with Fish Roe Filling after detecting the presence of egg, a common allergen, in the product. The egg content was not declared on the food packaging label, posing a significant risk to consumers with egg allergies.
The importer, Sin Hin Frozen Food Pte Ltd, has been directed by the SFA to recall the affected products from the market. The recall is currently underway, and consumers are advised to exercise caution when handling the product.
The presence of undeclared allergens in food products can have severe consequences for individuals with food allergies. In Singapore, food regulations mandate that food products containing ingredients known to cause hypersensitivity must be declared on food packaging labels to protect consumers with food allergies. Furthermore, all ingredients in prepacked food must be specified on the product label in descending order of their proportions by weight.
While egg does not pose a food safety risk to the general consumer population, it can be life-threatening for individuals who are intolerant or allergic to it. Consumers who have purchased the affected products and have an egg allergy or intolerance are advised not to consume them. Those who have already consumed the product and are experiencing health concerns should seek medical attention immediately.
Consumers who have purchased the affected products can contact their point of purchase for further enquiries. The SFA is working closely with the importer to ensure that all affected products are removed from the market, and consumers are protected from potential harm.
This recall serves as a reminder of the importance of accurate food labeling and the need for consumers to be vigilant when purchasing food products. By working together, we can ensure a safer food supply chain for all.