Putien’s founder and CEO, Fong Chi Chung, has opened a restaurant in Clark Quay that pays homage to the 60’s in a “new world” themed setting.
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In accompaniment with the vibes of yesteryear, they serve a variety of local delights such as Hokkien Mee, Char Kway Teow and Hainanese Chicken Rice to name a few.
The dishes are priced at around $10 so it is quite reasonable for a restaurant located in a town area.
Just imagine the Instagram photos you can take here!
Images source: Yum Sing!
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